Limitless options to mix and match.

At Ascension, we seek out the most beautiful coffees in the world, delivering wonder and delight in every cup. We believe it is our responsibility to conscientiously source coffee, build long-term partnerships with coffee producers who are experts in their craft, and ensure they are rewarded for their work. These coffees are skillfully roasted to highlight their uniquely inherent qualities. We are proud to showcase these rare coffees from farm to cup

Aspire CoffeeWorks is a dynamic social enterprise between Aspire and Metropolis Coffee Company. Founded in 2009 the partnership combines the work of Aspire, a leader in providing bold and pioneering services to kids and adults with disabilities, with the craftsmanship of Metropolis Coffee Company, one of the nation’s top artisan, award-winning coffee roasters.

At Atomic our mission is to spread positive energy. For over two decades, our family has used coffee as a catalyst for inspiring community, relationships, and adventures. We dedicate ourselves to the quality of our work and elevating coffee experiences.

Rachel + Jiyoon Han, the Mother Daughter Q Grader Duo™ behind every coffee that gets served at Bean & Bean. Our goal is to source as much female-powered coffee as possible. When you brew our coffee, you’re also brewing change.

Founders, Pernell & Rod, created BLK & Bold with a desire to make purpose popular. They welcome the obligation to equip young people with tools to live their best lives and overcome familiar unfortunate circumstances by turning a daily ritual, enjoying a cup of coffee & tea, into a means of giving back. BLK & Bold pledges 5% of its profits to initiatives aligned to sustaining youth programming, enhancing workforce development, and eradicating youth homelessness.

Bluestone Lane works directly with sustainable coffee farms across Central & South America to find the best quality coffee beans. Our expert coffee team based at our state-of-the-art roasting facility in New York then produce our signature coffee blends used in all of our Bluestone Lane locations.

Café Integral is more than a simple coffee importer and roasting company – we are a woman- and minority-owned smallbusiness founded and headquartered in New York City. As an entirely vertical operation, we believe excellence at every stageof our coffee’s lifecycle is fundamental to our success

Caffé D’arte was founded in 1985 in the Seattle area, with a heritage straight for Southern Italy. Today, Caffé D’arte continues its traditional approach to roasting Italian-style coffees using a philosophy that has been refined over generations. The result of a rare dedication and preservation of traditional methods has gained Caffé D’arte countless awards for its unique coffees and has captivated consumer preference for this sought-after brand.

Exceptional craft coffee is the heart of our business. We use coffee to build relationships one interaction, conversation andcup at a time. OurItalian heritage inspires our passion for hospitality. We source Arabica coffees from multiple growing regions around the world with a focus on African, Central and South American beans.

City Girl Coffee, a 100% woman-owned coffee company, sources their coffee from primarily women-owned and/or managed farms and co-operatives. They donate back a portion of proceeds to key organizations that support women partners in their countries of origin, including The International Women’s Coffee Alliance and Café Femenino Foundation

City of Saints is a coffee roasting company with shops in wonderfully disparate nooks of New York and New Jersey. We take a tremendous amount of pride in our coffee – so much that it gets its own shpeel on our Sourcing page – but what excites us most is our ongoing goal of creating cafes and coffee partnerships that celebrate the communities they inhabit.

Coava Coffee began in the garage of owner Matt Higgins’ North Portland home in 2008. Now, as one of the premier coffee roasters in the United States, we embody a relentless focus on quality, and quality doesn’t come easy.

Coffee Manufactory is a team of people who want to bring customers closer to farms, farms closer to roasters, roasters closer to baristas, and back again. Back to great farming relationships. Back to being good. Balanced. Clean

The Coffee Tree Roasters first opened its doors in Squirrel Hill, Pennsylvania in 1993 as a simple coffee shop with a small batch in-store roaster. Started by the father and son team fondly known as “The Bill’s,” The Coffee Tree Roasters paved the way for the coffee scene in Pittsburgh, and for all who followed in their footsteps. Coffee Tree licensed stores; a thriving roastery and wholesale division located in West Mifflin; and a full service espresso equipment and repair company called Espresso Solutions. Currently run by Jean Swoope, a Certified Woman Owned and Operated Business.

COLECTIVO COFFEE ROASTERS

We are constantly surprised that what started as a small idea to simply do something well has evolved into the organization it is today. Our company began more than a quarter century ago in a Walker’s Point warehouse; co-owners Ward, Paul, and Lincoln bonded over vinyl records and a strong desire for a better cup of coffee. Our goal is to deliver a great coffee experience. This means staying involved in every step of the process, developing close partnerships with farmers and cooperatives around the world, and traveling to meet them whenever we can.

Established in St. Louis, Missouri, siblings Macy and Corbin Holtzman started Coma Coffee in 2016.  Coma Coffee is quality driven, focused on sourcing the highest quality coffees from around the world.  We roast in a way to highlight the unique characteristics of a coffee’s origin.  We believe that specialty coffee brings people together while cultivating the craft.

Copa Vida started out in 2013 as a passion project of Steve and Elena Chang who saw the opportunity of using coffee as a basis for developing community. Their travels around the world showed them that while the idea of the “best” coffee was regional and subjective, the fact that coffee could be the foundation for conversation and connection was universal. With this in mind, they formed a team of coffee experts to help design amazing coffee experiences for their customers.

Since our founding in 1995, Counter Culture has been a relentless pursuit of coffee perfection through a dedication to real environmental, social, and fiscal sustainability and a commitment to creating cutting-edge coffee people.

From our roots starting in the Phoenix valley in 1997 to our company today, the ethos of our name is driven by our culture and desire to cultivate the industry in a positive way. Having a culture of growth with amazing industry operators and incredible products is what drives CULT Artisan Beverage Company.

We are on a mission to bring amazing coffee and tea to more people–and to make the world a better place while doing it. We believe that coffee and tea are one of life’s simplest and most accessible pleasures—and when enjoyed thoughtfully can open our eyes to the here and now—what’s around us and those we love—even if only for a moment. In addition, coffee and tea created through a responsible and ethically managed supply chain have the ability to empower millions of people involved in coffee production across the world.