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Hey, Arnold: Tradecraft and Steven Smith Teamaker

Hey, Arnold

This tart, tasty twist on the Arnold Palmer is sure to knock your socks off! Enjoy the refreshing taste of iced tea combined with zesty lemon and a dash of sweet maple syrup. This spin on a classic favorite drink is perfect for a day spent in the sun.
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Course: Drinks
Ingredients Method

Ingredients
  

Hey, Arnold
  • 4 oz Exceptional Iced Tea*
  • 3/4 oz Maple syrup
  • 1 Lemon wedge
  • 1 tsp Balsamic vinegar
  • Amarena cherry for garnish
Exceptional Iced Tea
  • 2 cups spring or filtered water
  • 1 sachet Exceptional Iced Tea

Method
 

Hey, Arnold
  1. Add Exceptional Iced Tea, maple syrup, lemon wedge, and balsamic vinegar to a cocktail shaker with ice and shake for 10 seconds
  2. Pour (unstrained) into a collins glass
  3. Garnish with an Amarena cherry
  4. Enjoy!
Exceptional Iced Tea
  1. Bring 2 cups of freshly drawn spring water or filtered water to a boil
  2. Pour boiling water over 1 sachet of Exceptional Iced Tea
  3. Steep for 5 minutes
  4. Remove sachet and add 2 cups of cool water for a total of 4 cups, or 1 quart, of iced tea