Summer Fling
Summer days are the perfect time with a glass of iced tea, and we have the perfect recipe for something sweet to sip on while you have fun in the sun. The hibiscus punch-flavored Summer Fling is a delicious drink you can make at home. Try it out and let us know what you think!
Ingredients
Summer Fling
- 1 part Passionfruit Hibiscus Punch Syrup*
- 2 parts Sparkling water
- Tiki Bitters optional
Hibiscus Punch Syrup
- 1 pouch Hibiscus Mango Iced Tea
- 1 cup cane sugar
- 8 oz frozen passionfruit chunks
Instructions
Summer Fling
- Add Passionfruit Hibiscus Punch syrup and sparkling water to a rocks glass and gently top with ice
- Top with 3 dashes of Tiki Bitters (if desired)
- Enjoy
Hibiscus Punch Syrup
- Steep one sachet of Hibiscus Mango in 8 oz of boiled water for 5 minutes
- Add sugar to Hibiscus Mango concentrate and stir to incorporate
- In a blender, add Hibiscus Mango sugar mixture and frozen passionfruit. Blend until smooth
- Strain mixture and refrigerate for up to one month
